4-Door Reach-In Refrigerator Freezer Combo

Model: (A)DSTRBF-4

External Size:
Temperature Range:

Core Features:

  • Split-Temperature Design: Features independent upper refrigeration and lower freezing zones for versatile food storage.
  • Durable Construction: Made from high-grade stainless steel for long-lasting performance and easy maintenance.
  • Flexible Storage: Includes adjustable shelving to accommodate a wide variety of food containers and ingredient sizes.
  • High-Capacity Cooling: Powerful compressor system ensures rapid cooling and consistent temperature retention.

Response within 2 hours - Worldwide Shipping - Factory Direct

Technical Specifications

External Dimensions & Electrical Parameters
External dimensions (mm)Temperature rangePower supplyRated powerPower consumption
1200*735*19502-8℃/0~-15 ℃220V/50HZ335W8.5Kw.H/24h
Net Weight & Refrigeration Parameters
Net WeightEffective VolumeRefrigerantRefrigeration Method
55Kg815LR600a/R290Direct Cooling
Type & Structure Parameters
TypeClimate TypeInner Liner SizeNumber Of Shelves
(A)DSTRBF-4N-Type(1100*550*675)*22 Shelves

Product Description

Optimize your commercial kitchen’s workflow with our 4-Door Reach-In Refrigerator Freezer Combo, a versatile and space-saving solution designed for high-demand culinary environments. This unit features a smart split-temperature design, with the upper section dedicated to refrigeration for easy access to fresh ingredients, and the lower section serving as a spacious freezer for long-term storage. This configuration allows chefs to manage both chilled and frozen inventory within a single, compact footprint, significantly improving kitchen organization and efficiency.
Built with a robust stainless steel exterior, this appliance offers superior durability and is effortless to clean, ensuring compliance with strict hygiene standards. The interior is thoughtfully designed with adjustable shelving, providing the flexibility to store items of various sizes, from sheet pans to tall beverage containers. Equipped with a high-performance cooling system, it maintains precise and consistent temperatures to preserve food quality and safety. Whether for a restaurant, hotel, or institutional kitchen, this combo unit delivers the reliability and capacity needed for professional food service operations.

Frequently Asked Questions